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Jahresarchive: 2005

Recipe Index

Cakes – Tea Cakes

Chocolate & Hazelnut Meringue Cake

Blueberry Key Lime Tea Cakes (gluten free)
Apple Cinnamon Doughnuts (gluten free)
Frangipane Cake (gluten free)
Pain d’Epices (gluten free)
Pecan Brown Butter Cakes (gluten free)
Fig Gateau De Riz (Fig Rice Pudding Cake) (gluten free)
Cherry Pistachio Crumble Cakes (gluten free)
Honey Apricots and Pineapple Sage Financiers (gluten free)
Poached Kumquats and Almond Cakes (gluten free)
Strawberry Jelly Roll Cake (gluten free)
Candy Filled Chocolate Cake Doughnuts (gluten free)
S’mores Doughnuts
Cinnamon Rolls
Chocolate & Hazelnut Meringue Cake
Ollalieberry Financiers & Toasted Coconut Ice Cream
Nutella Doughnuts
Rhubarb Financiers and Lemon Thyme Marinated Strawberries for Design*Sponge
Simply Good Chocolate Cake (gf)
Upside Down Pear Cardamom Cake (gf)
Lemon Goat Cheese Cheesecakes With Blood Orange Sauce (gluten free)
Pinch Cake Lemon Mousse Strawberry Trifle (gluten free)
Poached Pear and Almond Fallen Souffle Cakes (gluten free)
Apple Cardamom Cake (gluten free)
Chai Coffee Cake
Peach and Chamomille Mousse Cakes
Indian Cardamom Mava Cakes
Raspberry and Pistachio Tea Cakes
Flourless Chocolate Cake & Endless Possibilities
Apricot Teacakes
Chocolate Espresso Mousse Cake
Lemon Poppy Seed Cakes With Meyer Lemon Mousse
Chocolate Chestnut & Raspberry Lemon Yule Logs
Poached Quince And Red Berry Cake
Caramel Cake
Poire d’Eve
White Chocolate Lavender Opera Cake
Princess Torte
Pear and Pecan Teacakes
Toasted Coconut and Berries Charlottes
Cashew Gateau with Coffee Cardamom Mousse
Apricot and Wattleseed Tea Cakes
Chocolate Mango and Coconut Cream Cake
Cheesecakes: Cherry Blossom Strawberry And Peanut Butter Chocolate….and many more
Strawberry Charlottes
Coconut Cherry Petits Gateaux
Chocolate Covered Strawberry Cheesecake
Caramel Ice Cream Chocolate Torte
Raspberry Rose Vanilla Cream Cake
Apricot Lavender Brown Butter Tea Cakes
Toasted Blueberry Pound Cake
Raspberry And Vanilla Dobos Torte
Gluten Free Double Chocolate and Pear Cakes
Banana Doughnuts

Custards, mousses & creams

Apricot & Honey Panna Cotta

Apricots & Honey Panna Cotta (gluten free)

Pear and Pistachio Gratins (gluten free)
Cherry Clafoutis (gluten free)
Fontainebleau: Faisselle Mousse With Fresh Berries (gluten free)
White Chocolate Mascarpone Mousse & Cocoa Nib Chocolate Shortbreads (gluten free)
Fiadone – Corsican Flan/Cake (gluten free)
Vanilla Rice Pudding & Chocolate Panna Cotta (gluten free)
Raspberry Honey Yogurt Mousse & Shortbread Cookies (gluten free)
Goat Cheese Custards With Figs & Balsamic Syrup
Honey Lemon Pots De Creme
Roasted Plum & Creamy Chai Rice Pudding
Lavender Panna Cotta With Poached Rhubarb

Chocolate Whiskey Pots De Creme
Yuzu Cremes Brulees
Pomegranate and Caramelized Pears Panna Cotta
Vanilla Tapioca and Milk Chocolate Lime Cremeux
Mango and Vanilla Bean Panna Cotta
Meyer Lemon Curd & Vanilla Bean Mousse Verrines
White Chocolate And Vanilla Bean Mousse Raspberry Layers
Milk Chocolate and Chesnut Mousse Verrines
Bailey’s Irish Cream
Almond Blanc Manger
Banana Tatin Verrines
Pomegranate Hibiscus Tea and Honey Ginger Yogurt Verrines
Red Berry Almond Milk Panna Cottas
Roasted Caramel Figs, Berries and Apple Verrines
Roasted Apricots and Lavender Panna Cotta
Riz Au Lait
Peach Mousse And Strawberry Verrines
Vanilla, Salted Butter Caramel and Chocolate Mousse Verrines
Lemon Chamomile Pots De Creme

Ice creams & sorbets:

Flourless Chocolate Ice Cream Sandwiches

Roasted Peaches & Lavender Ice Cream. (gluten free)
Berries Sorbet & Lavender Shortbread Cookie Sandwiches (gluten free)
Champagne Sorbet & Red Currant Syrup (gluten free)
Peach and Nectarine Granita (gluten free)
Mixed Berry Sorbet & Vanilla Shortbreads (gluten free)
Spiced Poached Pears With Warm Chocolate Sauce & Vanilla Ice Cream (gluten free)
Blueberry Sorbet
Goat Cheese Ice Cream
Toasted Coconut Ice Cream
Vanilla Bean Ice Cream
Fresh Cheese & Raspberries Semifreddo Popsicles
Vanilla Bean Chocolate Ice Cream Sandwiches
Pumkpin Semifreddo
Asian Pear Frozen Yogurt
Tonka Bean Ice Cream
Coffee-Almond Brittle Ice Cream
Strawberry Vanilla Ice Cream
Chartreuse Ice Cream
Burnt Sugar Ice Cream
Spiced Creme Fraiche Parfait
Raspberry Parfait Lollipops
Cheesecake Ice Cream
Jasmine Tea Ice Cream
Red Currant Sorbet & Faisselle Ice Cream
Honey Raspberry Semifreddo
Cardamom and Saffron Ice Cream
Honey Lavender Ice Cream
Snickerdoodle Lemon Ice Cream Sandwiches
Caramel Ice Cream
Chocolate Sorbet
Meyer Lemon Sorbet Baked Alaska

Macarons, petits fours, small bites

Violet Macarons

Membrillo Mascarpone Macarons (gluten free)
Lemon Verbena Macarons (gluten free)
Carrot Cake Macarons (gluten free)
Pistachio & Cocoa Nib Macarons (gluten free)
Blueberry Sorbet Macarons
Grapefruit and Anise Macarons
Raspberry Mascarpone Macarons
Chocolate Truffles
Candy Cane Macarons
Chocolate Wontons
Eggnog Macarons
Taffy Crabapples
P&J Macarons
Lemon Meringue Pie Macarons
Banana Caramel Macarons
Violet Macarons & Vanilla Bean Buttercream
Valentine’s Day Macarons
Lavender & Espresso Truffles
Gingerbread Men Macarons
Satsuma Pistachio Dacquoise and Buttercream
Grand Marnier Caramels
Black Tie Macarons
Choux With Grand Marnier Mousseline
Pecan Pie Macarons
Saffron Pumpkin Macarons
Red Berry Macarons
Pierre Herme Chocolate Eclairs
Powdered Strawberry and Vanilla Bean Macarons
Creme Brulee Macarons
Coffee Chicory Macarons
Meyer Lemons and Sour Cream Donuts
Dark Chocolate Covered Marshmallows
Chocolate Caramel Vols au Vent

Tarts, crumbles, etc…

Fig & Goat Cheese Tartelettes (gluten free)
Stone Fruit Galette (gluten free)
Nectarine and Pomegranate Tarte (gluten free)
Mixed Berry Galette (gluten free)
Blackberry Cobbler (gluten free)
Thin Apple Tart (gluten free)
Apple Cardamom Cranberry Crisp (gluten free)

Mixed Nut Tartelettes (gluten free)
Peanut Butter Fluff & Chocolate (gluten free)
White Nectarines & Pineapple Sage Galette (gluten free)
Mixed Berries & Lemon Verbena Pie (gluten free)
White Peach Tartelettes With Rosemary Sugar (gluten free)
Pear And Almond Frangipane Tartelettes (gluten free)
Thin Crust Pear Tart (gluten free)
Plum Crumbles & Ginger Ice Cream (gluten free)
Mirabelle Plums & Almond Frangipane Tart (gluten free)
Peach, Blueberry & Lemon Thyme Galettes
Cherry & Plum Crumbles With Goat Cheese Ice Cream
Fresh Berries Tartelettes
Apricot Almond Tart
Rhubarb Tartelettes
Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly
Chocolate Caramel Banana Tart
Galette des Rois – Almond and Pistachio Frangipane Galettes
Calamansi Mousse Tartelettes With Candied Kumquats
Raspberry Mousse Tartelettes
Blackberry Apple Galettes
Tangerine Creme Brulee Tartelettes
Hazelnut Tartelettes
Poached Pears and Quince Frangipane Tartelettes
Pumpkin Meringue Tartelettes
Persimmon Chai Tartes Tatin
Apple Frangipane Tartelettes
Plum Raspberry Cardamom Crumbles
Pine Nut Tartelettes
The Anzac Tart – Guest post by Lemonpi
Cherry Bakewell Tartelettes
Ginger Fig Streusel Tarts with Honey Lavender Ice Cream
Lemon Basil Lemon Tartelettes
Goat Cheese and Fresh Berries Tarts
Chocolate Truffle Tarts
Bananas Foster Tartelettes
Spiced Quince Crumbles
Gluten Free Lemon Tarts

Cookies:

Chocolate Chip Cookies

Lemon Salt Shortbread Cookies. (gluten free)
Lavender Shortbreads (gluten free)
Vanilla Shortbreads (gluten free)
Cocoa Nib Chocolate Shortbreads
Vanilla shortbread cookies (gluten free)
36-Hour Chocolate Chip Cookies
Chocolate Mudcake Cookie Sandwiches
Strawberry Thyme Shortbread Cookies
Tuiles of all kinds
Viennese Almond Crescents
Algerian Almond Tarts
Indian Almond Cookies
Pecan Sandies
Sable Cookies
Rosemary and Apricot Shortbread Cookies
Snickerdoodles

Cupcakes:

Chocolate Cupcakes

Lemon Salt Lemon Cupcakes (gluten free)
Honeysuckle and Jasmine Cupcakes. (gluten free)
Nutella Cupcakes With Nutella Cream Cheese Frosting. (gluten free)
Lemon & Coconut Cupcakes (gluten free)
Lemon Vanilla Cupcakes
Bittersweet Chocolate and Cardamom Cupcakes
Meyer Lemon Limoncello Cupcakes
Ispahan Cupcakes

Viennoiseries, breads, doughs:

Julia Child's French Bread

Gluten Free Puff Pastry
Brioche des Rois (Provencal Epiphany Brioche)
Plum Mascarpone and Streusel Pizza
Gluten Free Crackers

Savories:

Smelts

Tuna Nicoise Sandwiches (gluten free)
White Portuguese Gazpacho (gluten free)
Grilled Salmon Sandwiches With avocado Spread (gluten free)
Grilled Apricot and Prosciutto Salad (gluten free)
Caesar Salad With Shitake Mushrooms.
Scrambled Egg Tartines With Parsley & Garlic Mushrooms (gluten free)
Chilled Cucumber & Avocado Soup (gluten free)
Cauliflower and Prosciutto Flatbread (gluten free)
Heirloom Tomato Tartes (gluten free)
Panzanella Salad (gluten free)
Pan Seared Smelts (gluten free)
Ratatouille Tart (gluten free)
Steamed Mussels (gluten free)
Salmon Bisque (gluten free)
Linguine With Scallops & Roasted Beets (gluten free)
Quinoa, Butternut Squash and Kale Salad (gluten free)
Squash Gratin (gluten free)

Roasted Tomatoes and Garlic Tartines (gluten free)

Roasted Vegetable Salad (gluten free)
Quinoa, Watermelon and Feta Salad (gluten free)
Roasted Pepper and Ricotta Tart (gluten free)
Miso Salmon (gluten free)
Chanterelles Tartines (gluten free)
Quinoa and Fig Tabbouleh (gluten free)
Chinese Five Spice Tuna and Stone Fruit Skewers (gluten free)
Grilled Salmon, Fennel, Radish and Cherries Salad (gluten free)
Eggplant Gratins (gluten free)
Speck Ham, Cantaloupe and Arugula (gluten free)
Butternut Squash & Coconut Milk Rice (gluten free)
Scallops With Roasted Patty Pan Squash (gluten free)
Braised Lamb Ravioli With Shitake Parsley Broth (gluten free)
Orange & Pastis Braised Baby Fennel (gluten free)
Fresh Crab Soup (gluten free)
Chilled Lemon Cucumber Soup & Fresh Pea Soup (gluten free)
Heirloom Tomato & Olive Tapenade Tartelettes (gluten free)
Roasted Tomato & Vegetable Soup With Tasso Ham (gluten free)
Parmesan Roasted Asparagus, Tomatoes And Eggs (gluten free)
Fresh Pea, Cheese and Herb Salad (gluten free)
Petits Farcis A La Provencale – Provencal Filled Round Zucchini (gluten free)
Warm Roasted Potato Salad With Oregano (gluten free)
Roasted Root Vegetable Soup (a.k.a Pink Soup) (gluten free)
Swiss Chard, Goat Cheese and Prosciutto Tart (gluten free)
Roasted Vegetable Soup With Polenta Croutons (gluten free)
Winter Composed Salad (gluten free)
Radish And Watercress Salad (gluten free)
Potato Leek Pizza
Butternut and Acorn Squash Soup (gluten free)
Mom’s Ratatouille (gluten free)
Bacon, Onion And Parsley Tartelettes
Steamed Clams (gluten free)
Shrimp and Whipped Goat Cheese Vols au Vent

Something Different:

Sweet Shot - Strawberry Mint Soup
Honey Apricots (gluten free)
Rhubarb & Berry Consomme (gluten free)
Apricot and Cherry Cocktail (gluten free)
Crepes With Honey & Lavender Roasted Persimmons (gluten free)
Grilled Peaches, Poached Cherries & Vanilla Bean Ice Cream
Peach Jam
Hot Chocolate and Vanilla Marshmallows
Grapefruit and Pomegranate in White Tea Jelly.
Strawberry – Rhubarb Pate De Fruit
Pistachio and Strawberry Mille Feuilles
Cold Strawberry Soup
Strawberry & Vanilla Floating Islands
Lemon Raspberry Mille Feuilles
Lavender Oatmeal Breakfast Squares
Saffron and Vanilla Poached Pears
Lemon Balm Infused Berries
White Chocolate and Meyer Lemon Souffles
Grand Marnier Caramels
Faisselle (Fresh fromage blanc) and Thyme Lemon Curd
Pavlova – Guest Post By Sass & Veracity
Plum Watermelon Soup

Food Blogs I Read

English Blogs

80 Breakfasts
[No Recipes]
A Chow Life
Aficionado
A Mingling Of Tastes
And Then I Do The Dishes
Aapplemint
Artisan Sweets
Bake Or Break
Baked
Bakerella
Bakerette
Baking And Books
Baking Bites
Baking Obsession
Blood Sugar
Bounteous Bites
Bron Marshall
Butter Sugar Flour
Buttercream And Roses
Cafe Fernando
Cannelle Et Vanille
Chefs Gone Wild
Chocolate Shavings
Cook (Almost) Anything Once
Cook And Eat
Cooking Heals
Daring Bakers
Daydream Delicious
Delicious Days
Dine And Dish
Do What I Like
Eating Suburbia
Edible Flours
Elly Says Opa!
Evan’s Kitchen Ramblings
Feed me, I’m Hungry!
Food Lover’s Journey
For The Body And Soul
Fresh From The Oven
Greedy Goose
Gluten Free Girl and The Chef
Habeas Brulee
Happy Homebaking
Ice Cream Ireland
Kalyn’s Kitchen
Kitchen Wench
Kuidaore
La Cerise
La Tartine Gourmande
Lex Culinaria
Mad Baker
Married With Dinner
Mike’s Table
Milk And Cookies
Milk Eggs Chocolate
My Cooking Hut
Never Bashful With Butter
Nommynom
No Special Effects
Notes From My Food Diary
Oh For The Love Of Food
Once Upon A Tart
Orangette
Paris Breakfasts
Passionate Nonchalance
Pastry Studio
Pinch My Salt
Pittsburgh Needs Eated
Pork, Knife and Spoon
Proof Of The Pudding
Trop Gourmande
Seven Spoons
Simply Recipes
Spicy Ice Cream
Steamy Kitchen
Sweet Napa
Sweet Temptations
Sweet Tooth
Swirl And Scramble
Taste Buddies
Tastes Like Home
Tasting Life
Tasty Palettes
The Perfect Pantry
The Traveler’s Lunch Box

Tish Boyle
Traveling Food Lady
Under The High Chair
Vanille Et Chocolat
Vegan YumYum
White On Rice Couple
Winos And Foodies
WokandSpoon
Young Patissier Journey

French Blogs
Amuse Bouche
Aux Mille et Un Delices
B Comme Bon
Chez Requia
Chocoholic
Chocolat & Caetera
Confiture Maison
Cuisine Blogueuse
Cuisine Campagne
Feuille de Chou
Food Box
La Cuisine de Mercotte
Le Hamburger et Le Croissant
Le Palais des Delices
Les Bonheurs de Sophie
Les Notes Bleues D’Une Gourmande
Les Sucreries de Bulle
Mon Petit Blog de Cuisine
On Mange
Petite Lolie
Plaisir Gourmand
Pure Gourmandise
Speculoos
Tartine & Nutella
Tours et Tartines
Un Ptit Creux
Yum Yum

Art – Design – Photography Blogs I Read

Contact

Strawberry & White Chocolate Passion Fruit Soups

Blog inquiries (recipe, pictures, etc..) : mytartelette[at]gmail[dot]com – Please, ask to use my photographs before you go ahead and "borrow" one. I don’t bite. It’s just common courtesy.

Photography work inquiries: helene[at]helenedujardin[dot]com

Portfolio: Helene Dujardin Photography.

Twitter: @HeleneDujardin

Facebook: www.facebook.com/helenedujardinphotography

Linkedin Helene Dujardin

Copyright information: click here.

Please note that NO anonymous comment will be published on this blog.

Blog Links

English Blogs

80 Breakfasts
[No Recipes]
A Chow Life
Aficionado
A Mingling Of Tastes
And Then I Do The Dishes
Aapplemint
Artisan Sweets
Bake Or Break
Baked
Bakerella
Bakerette
Baking And Books
Baking Bites
Baking Obsession
Blood Sugar
Bounteous Bites
Bron Marshall
Butter Sugar Flour
Buttercream And Roses
Cafe Fernando
Cannelle Et Vanille
Chefs Gone Wild
Chocolate Shavings
Cook (Almost) Anything Once
Cook And Eat
Cooking Heals
Daring Bakers
Daydream Delicious
Delicious Days
Dine And Dish
Do What I Like
Eating Suburbia
Edible Flours
Elly Says Opa!
Evan’s Kitchen Ramblings
Feed me, I’m Hungry!
Food Lover’s Journey
For The Body And Soul
Fresh From The Oven
Greedy Goose
Habeas Brulee
Happy Homebaking
Ice Cream Ireland
Kalyn’s Kitchen
Kitchen Wench
Kuidaore
La Cerise
La Tartine Gourmande
Lex Culinaria
Mad Baker
Married With Dinner
Mike’s Table
Milk And Cookies
Milk Eggs Chocolate
My Cooking Hut
Never Bashful With Butter
Nommynom
No Special Effects
Notes From My Food Diary
Oh For The Love Of Food
Once Upon A Tart
Orangette
Paris Breakfasts
Passionate Nonchalance
Pastry Studio
Pinch My Salt
Pittsburgh Needs Eated
Proof Of The Pudding
Trop Gourmande
Seven Spoons
Simply Recipes
Spicy Ice Cream
Steamy Kitchen
Sweet Napa
Sweet Temptations
Sweet Tooth
Swirl And Scramble
Taste Buddies
Tastes Like Home
Tasting Life
Tasty Palettes
The Perfect Pantry
The Traveler’s Lunch Box
Traveling Food Lady
Under The High Chair
Vanille Et Chocolat
Vegan YumYum
White On Rice Couple
Winos And Foodies
WokandSpoon
Young Patissier Journey

French Blogs
Amuse Bouche
Aux Mille et Un Delices
B Comme Bon
Chez Requia
Chocoholic
Chocolat & Caetera
Confiture Maison
Cuisine Blogueuse
Cuisine Campagne
Feuille de Chou
Food Box
La Cuisine de Mercotte
Le Hamburger et Le Croissant
Le Palais des Delices
Les Bonheurs de Sophie
Les Notes Bleues D’Une Gourmande
Les Sucreries de Bulle
Mon Petit Blog de Cuisine
On Mange
Petite Lolie
Plaisir Gourmand
Pure Gourmandise
Speculoos
Tartine & Nutella
Tours et Tartines
Un Ptit Creux
Yum Yum

Art-Design-Photography
Absolutely Unique
A Cup Of Jo
Bliss
Ciao Chessa!
Chic City Rats
Cicada Daydream
Creature Comforts
Daily Olive
Decor8
Dolliedaydream
Elsewares
Food For Design
FoodGawker
ispirazione assoluta a 72 dpi, sposo incluso!
Jellypress
Je Trouve Mon Coeur Partout
Hidden in France
(Inside A Black Apple)
Kate Headley Photography
KCline Photography
Kristybee…The Blog

La Porte Rouge
Lobster And Swan
Lula Boutique
Mackin Ink
Ma Petite Theiere
Melissa Loves
Montague
One Silent Winter
Oh So RB
Pia Jane Bijkerk
Pintame El Dia
Photografille
Please Sir
Quaint Handmade
S.HopTalk
SimpleSong
Sweet Paul
The Red Otter Shop
Uncommon Goods
Under Consideration
Unruly Things

Design- Photography – Art

Copyright Information

Copyright © Helene Dujardin 2006-2011, unless otherwise stated. All rights reserved.

– If you would like to use a picture, please, send me an email and ask first! I don’t bite. Don’t grab first and tell me later. Beyond all copyrights reasons it boils down to one thing: common courtesy.

– No need to email to re-post a recipe. Just a link back to where you found it on the blog is a nice thing. Thanks!

– If you are a commercial party interested in my photography, please contact my agent, Chris Armstrong at Primary Reps: hello@primaryreps.com for rates.

About Tartelette

Welcome to Tartelette, a blog devoted to food photography, fresh seasonal ingredients and the simple things in life.

I’m Helene, photographer, expat, traveler and dog lover, currently in Charleston, South Carolina.

I started this blog in 2006, after I left a position as Pastry Chef of a French restaurant, unsure of what to do next. I just knew it would evolve around photography and food. And not only sweets!

To get in touch:

* Blog inquiries: mytartelette[at]gmail[dot]com – Please, ask to use my photographs before you go ahead and "borrow" one. I don’t bite. It’s just common courtesy.

*Commercial inquiries:

helenedujardinphoto@gmail.com

Twitter: @HeleneDujardin

Instagram: Helene Dujardin

Facebook page: Helene Dujardin Photography

My photography portfolio can be viewed here: http://www.helenedujardinphoto.com/

Why gluten free?

In late 2008, I was diagnosed with Meniere’s disease and was tested for several allergies at the same time.

My neurologist is a young doctor always in tune with the latest research and we looked at the relationship between gluten, sodium, cholesterol and Meniere. While the research is still in its infancy with that disease, reducing gluten, sodium and bad cholesterol had positive effect on a lot of people affected by the disease. So I started paying attention to all three. That was easy. I wanted to get better and feel better and not feel like I was in a roller coaster a few days a week with vertigo plaguing me without warning, ringing and fullness of the ear, fog on the brain, etc…

Over the years, I have found out that there is no formula to this condition. Unfortunately, I can be 100% gluten free, sodium free, bad cholesterol free, and still have one or two attacks in a month or eat some form of gluten once or twice a week and never have an episode. It’s tiresome not to know but I do know that my body has a limit to how much it can handle gluten, sodium and high fatty foods. When my ears start getting full and ringing…that’s when I have to back off. It’s not always but it happens. Over the last year or so, I have noticed that it takes about 3 days with some form of gluten or high sodium intake every day for me to get a episode of Meniere’s.

So if I want to feel good and work, and laugh and live, I have to stay away from gluten, sodium and bad cholesterol as much as possible. It’s not that hard really….

Helene Dujardin via Tartelette is a participant in the Amazon Services
LLC Associates Program, an affiliate advertising program designed to provide a
means for sites to earn advertising fees by advertising and linking to amazon.com.

Sponsors

Wednesday February 11th, 20099 (please disregard title date, I used a an older date as not to over crowd my main page)

After receiving numerous emails about advertising on Tartelette and my quest to find the appropriate partners for the blog and its readers, I have decided to accept some advertising space on this site.

Advertising:
If you wish to advertise on Tartelette, please email me at sponsortartelette @ gmail .com
so I can provide you with the different plans available and site statistics if desired.

Product Placement:
If you wish to advertise a specific ingredient, tableware or dinningware, I can include it in one of the photographs in the post and give you a mention. This is a one time fee based on the type of item to be included. Email me at the address above with your product information to establish a price.

To my readers:
I will not advertise products that do not fit with the current content and feel of Tartelette. I will also not clutter my side bar and make it difficult to find content. This is your site, and will remain so, with the added bonus of more good places and good people to visit and shop with.

Workshops 2016

* February 2nd – 6th 2016: SOLD OUT

A three day food photography and cooking workshop in Charleston, SC with food stylist Tami Hardeman and Chef John Ondo. 

Details & Registration HERE.

* May 16th-20th 2016: SOLD OUT

A three day food styling, photography and cooking workshop in Charleston, SC with Chef John Ondo.

Details and registration HERE.

*September 27th – October 1st 2016:

A 3 day food styling and photography workshop in Tuscany, Italy. 

Details and registration HERE.