Tami Hardeman and chef John Ondo!
During the 3 day workshop, we will guide you on several photo assignments where we'll share all our tips and techniques. Whether you have a blog, write for a local or national magazine, work with brands and need to supply food photography, want to establish a career in the world of food styling and/or food photography, etc... this workshop is for you.
We'll share the tools and philosophy we use in our daily workflow: defining a mood and feel, working with mood boards and sketches, sourcing ingredients and styling, choosing the best props to showcase the food, composition through lighting, best camera angles and tools for the task at hand, editing and post processing.,etc...
Cooking sessions with Chef Ondo will punctuate the mornings and afternoons where he will share his love of Mediterranean cuisine cooking with locally sourced ingredients.
All this right by the ocean.
The workshop will start by a casual meet & greet at the beach home, followed by dinner prepared by Chef Ondo. Three days of photography and cooking follow. Attendees will have a morning free to wander about and visit Charleston, get some personal work done or just chill.
The workshop includes:
3 days of photography, composition, food styling and cooking sessions
Breakfasts, lunches and dinners
Refreshments and snacks
Fee is $1875 (does not include travel fares to and from workshop)
Registration open January 2nd. More details HERE.